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Procedure for Fryers cleaning:
We can recommend as below (after you have emptied the tank from oil).
Fill the tank with water and a bit of vinegar and turn on the appliance until the water boils.
Keep boiling for about 10 minutes.
Empty the tank and turn the heating element 90° upwards (see the attached video).
Pour a specific detergent (non-corrosive for steel) and rub all parts of the tank and heating element with a sponge (a normal degreaser for dish cleaning is ok).
Rinse with hot water and direct any remaining residues towards the drain.
While rinsing you should add one part of vinegar to every 10 of water in order to remove the detergent.